National Attention!

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//NEW TRANSMISSION

//SENDER ID: "Green Man"

//SUBJECT: NATIONAL BLOG

Greetings!

Green Man here, and it's been a slow day here in my underground bunker, located beneath the greenhouses of Garber. So, I thought I'd share a bit of old news that makes me seem really cool: My sidekick and I were featured in a nationally read blog over the summer!

Read for yourself! This article was about small colleges going green in a big way, and yours truly and LVC are featured near the bottom!

http://blog.studentadvisor.com/StudentAdvisor-Blog/bid/59604/Green-Campus-Big-Sustainability-Efforts-From-Small-Colleges

That's all for now! Peace!

//END TRANSMISSION

10 Green Tips

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To the denizens of Lebanon Valley College, Good day!

Green Man here, and today I’ve got some handpicked pieces of advice for you to live a “greener” life in college and beyond. These tips are designed to help you change certain behaviors in your daily routine that are causing you to have a larger carbon-footprint, or as I like to call it, “clog-print.” Get it? Because we’re Dutch? Oh I’m too good.

Anyway, without further delay, here are 10 tips to help you save some money and save the planet!

Water

Take shorter showers and turn off the water when you brush your teeth.  A 5 minute shower uses 10-25 gallons of water and leaving the water running while you brush your teeth can waste 4 gallons of water! LVC has installed flow-efficient shower heads, sinks, and toilets that have saved over 2 million gallons of water in the past. However, the burden of responsibility is still on you!

Buy a reusable canteen or bottle from either the school store or another retailer. This one is a no brainer. It takes 3 times the amount of water to produce the bottle as it does to fill it. It costs about 10,000 more than tap water. The US uses 17 million barrels of oil to produce 1 years’ worth of bottles. Shall I go on?

Electricity

USE. LESS. Use desk lamps when needed as opposed to overheads, use energy optimizing battery settings for computers and devices, and ALWAYS turn the lights off when you leave a room. LVC saved $12,990 worth of electricity during the 2010 winter break (12/15 to 1/15) because there was nobody on campus. How much could we save with everyone on campus, but while using electricity conservatively? Call it a challenge, if you will. The following website is an awesome way to understand how your actions can benefit you and the environment as well. Give the wheel a whirl—Will You Join Us  

Buy smart! Start small with something like a CFL light bulb and then move your way up! The general strategy for reducing your electricity cost is actually the opposite, but most of you guys are broke college kids. You can find out just how much certain dorm appliances cost per hour here and maybe upgrade further down the road.

Recycling

Reduce, Reuse, Recycle. Recycling materials is not only beneficial to the environment, but to the consumer as well. An aluminum can is back on the shelf within 60 days after it’s recycled, whereas it takes the same amount of energy to make one new soda can as it does to make 20 cans out of recycled materials. It just makes sense.

Get Smart. Familiarize yourself with LVC’s recycling policy and make sure you aren’t doing more harm than good by recycling non-recyclable items. Check the policy here.

Diet

Yes, diet has an impact on the environment as well, and being a ruthless carnivore isn’t the best way to sustain our planet. The amount of methane produced by livestock is astronomically high and one of the best ways to bring the amount down is to simply eat less meat. Explore Mund’s vegetarian options and consider eating green once a week, every week for starters. Just give it a try!

Going veg is one thing, but buying local is another thing completely. This one is targeted towards you off-campus kids, so listen up. Buying local not only stimulates your local economy but is usually better for you as well. Fewer pesticides and less transportation costs make buying local the smart choice. Consider signing up for a farmshare program with local farms, such as Landisdale Farm.

Shopping

Take trips to stores with friends and try to carpool whenever going out for supplies of any kind. Many products now have different “green seals of approval” just like the 1-7 numbers for recyclable materials. There’s a post-consumer alternative to almost everything these days.

Check out the eco-products at the College Store and sign up for the Dutchmen Club for next semester! The College Store is really trying to go green along with Mund, which will hopefully be LEED certified in the coming months.

That’s all for now, citizens. I’ll be back with more tips and advice throughout the semester and will award prizes to students who go green in a big way! Like Green Man and Enviro Boy on Facebook and follow us on Twitter to stay in the loop and win big! Green Man, awaaaaaaay!

 

Doing Good, Going Green Challenge a Success!

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Yesterday, LVC's Doing Good, Going Green Challenge reached it's goal of 500 donations from recent graduates! In honor of the success, LVC will be planting a tree to symbolize the school's constant committment to the environment.

Donors who made a contribution of $25 or more received a reusable tote bag and all donors, regardless of the amount the donated, will not recieve paper solicitations for the new fund raising year.

From beginning to end, the environment was considered in the production of the printed materials you received in the mail for the Doing Good, Going Green recent grad challenge.

The environmental benefits of producing this paper, which uses windpower, 100% postconsumer recycled and carbon neutral fibers have: 

Preserved 2 trees for the future

Eliminated 7 lbs. of water-borne waste

Saved 1,020 gallons of wastewater flow

Prevented 222 lbs. of net greenhouse gases

Saved 1,700,000 BTUs of energy

Preserved 2,289 cubic feet of natural gas

and is equivalent to:

Planting 19 trees + 1 planted to commemorate the event = 20 trees planted!
 

Thanks so much to all of the LVC graduates who made this event a remarkable success!

Join the Conversation!

Posted by spm004 | Filed under ,

Dearest readers,

Green Man here, long time, no see. I hope you're all having a wonderful summer because I know I am!

It's a bit too hot for me to be running around in that suit and cape, so I've been keeping up the green fight from my command post at the super secret Green House. If you're still hungering for sustainable/green facts and advice, I'd encourage you to keep up with me on Facebook and Twitter.com. I post facts, articles, and tips that can help you save some cash and the environment as well. You don't need to be an LVC student, staffer, alumni, or even go to college! All are welcome!

Here's a sample fact: It takes as much energy to make one new soda can as it does to make 20 cans out of recycled material. How about that!

That's all for now; if you want more juicy stuff and want to talk to me directly, you can find me on my Facebook and Twitter accounts. Enviro Boy should be joining the conversation pretty soon as well.

See you in the e-world! Green Man, away!!!

More Sustainable Dining

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Episode 6

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 Have you been staying up to date with the adventures of Green Man and Enviro Boy? If not, then you probably didn't know that this could be their last adventure!! Follow them on Facebook.com/GreenManLVC to find out if this is truly the end!

Green Man Episode 3

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Enjoy! 

Sustainability and Diet

Posted by ritchie | Filed under

In the 1970s, Frances Lappe published the book Diet for a Small Planet, which made an argument for a vegetarian diet. In order to makeinformed, sustainable choices about the costs of our diet, we’re providing thefollowing information.

 

  • Every one pound of feedlot beef requires sixteen pounds ofgrain and soy as feed.[1]In 2005, the average annual per capita consumption of beef in the U.S. was 67 pounds,[2]requiring 1072 pounds of feed.
  • Every one pound of pork requires six pounds of grain asfeed.[3]In 2010, the average annual per capita consumption of pork was 48 pounds,[4]requiring 288 pounds of feed.
  • Every one pound of turkey requires four pounds of grain asfeed. [5]
  • Every one pound of chicken requires three pounds of grain asfeed. [6]
  • In 1979, 145 million tons of grain and soy produced 21million tons of meat, poultry, and eggs.[7]

 



[1]Frances Lappe, Diet for a Small Planet,Ballantine Books; 20 Anv edition (August 27, 1991).

[2] ChristopherG. Davis and Biing-Hwan Li. “Factors Affecting U.S. Beef Consumption.” USDA May2005. http://www.ers.usda.gov/publications/ldp/Oct05/ldpm13502/ldpm13502.pdf.

[3] FrancesLappe, Diet for a Small Planet, BallantineBooks; 20 Anv edition (August 27, 1991).

[4] ChristopherG. Davis and Biing-Hwan Lin. “Factors Affecting U.S. Pork Consumption.” USDAMay 2005. http://www.ers.usda.gov/publications/LDP/may05/ldpm13001/ldpm13001.pdf

[5] FrancesLappe, Diet for a Small Planet, BallantineBooks; 20 Anv edition (August 27, 1991).

[6] FrancesLappe, Diet for a Small Planet, BallantineBooks; 20 Anv edition (August 27, 1991).

[7] FrancesLappe, Diet for a Small Planet, BallantineBooks; 20 Anv edition (August 27, 1991). 

Tuesday, April 26th

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A new Green Man episode?!?! You bet.

Green Man was spotted all over campus today, and an eyewitness caught this snapshot of the elusive hero planting a tree with President MacDonald and student members of the sustainability task force. 

After a brief ceremony and a few words from Green Man and President MacDonald, the LVC Grounds Crew made sure this year's Earth Week tree was secure in its new home.


 
This Earth Week is off to a great start! Help LVC plant another honorary tree by donating to The Valley Fund. Currently, 361 people have donated to the Valley Fund. When we reach our goal of 500 donors, a tree will be planted in honor of the participants. So do good, and go green.

Green Man is LIVE!

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The first episode of Green Man is here! Green Man, LVC's sustainable super hero, patrols the streets in this pilot episode.

You can follow Green Man by searching GreenManLVC on Facebook and Twitter.com

Excelsior!